FOOD | FOOD BAR JOY CHEF

【Appetizer】
- Caprese with ripe tomatoes and mozzarella
  ¥ 680(税込)
  1/10
  Caprese with ripe tomatoes and mozzarella
  ¥ 680(税込)
- Yuzu jelly cold appetizer
  ¥ 640(税込)
  1/10
  Yuzu jelly cold appetizer
  ¥ 640(税込)
- Refreshing marinated seasonal vegetables
  600 yen(税込)
  1/10
  Refreshing marinated seasonal vegetables
  600 yen(税込)
- Shrimp and avocado appetizer crackers
  950 yen(税込)
  1/10
  Shrimp and avocado appetizer crackers
  950 yen(税込)
- Prosciutto prepared in the style of yukhoe (Korean raw beef dish)
  ¥ 720(税込)
  1/10
  Prosciutto prepared in the style of yukhoe (Korean raw beef dish)
  ¥ 720(税込)
- Edamame
  550 yen(税込)
  1/10
  Edamame
  550 yen(税込)
- Roasted Mixed Nuts
  550 yen(税込)
  1/10
  Roasted Mixed Nuts
  550 yen(税込)
- Assortment of prosciutto and cheese
  850 yen(税込)
  1/10
  Assortment of prosciutto and cheese
  850 yen(税込)
【salad】
- A classic! Prosciutto Caesar Salad
  880 yen(税込)
  1/10
  A classic! Prosciutto Caesar Salad
  880 yen(税込)
- Colorful vegetable bagna cauda
  1200 yen(税込)
  1/10
  Colorful vegetable bagna cauda
  1200 yen(税込)
【Fried food】
- French fries
  ¥ 650(税込)
  1/10
  French fries
  ¥ 650(税込)
- Basil-flavored fried chicken ~served with cheese sauce~
  880 yen(税込)
  1/10
  Basil-flavored fried chicken ~served with cheese sauce~
  880 yen(税込)
- Prosciutto, shiso leaf, and cheese fries
  ¥ 780(税込)
  1/10
  Prosciutto, shiso leaf, and cheese fries
  ¥ 780(税込)
- Delicious broth fried daikon radish
  ¥ 780(税込)
  1/10
  Delicious broth fried daikon radish
  ¥ 780(税込)
- Fried burdock root sticks
  ¥ 680(税込)
  1/10
  Fried burdock root sticks
  ¥ 680(税込)
[Ajillo and other warm dishes]
- Garlic ajillo with plump shrimp
  1380 yen(税込)
  1/10
  Garlic ajillo with plump shrimp
  1380 yen(税込)
- Garlic edamame
  ¥ 680(税込)
  1/10
  Garlic edamame
  ¥ 680(税込)
【Meat dish】
- Grilled Kumamoto beef fillet served with special Japanese sauce
  3200 yen(税込)
  1/10
  Grilled Kumamoto beef fillet served with special Japanese sauce
  3200 yen(税込)
- Balsamic Vinegar Chicken Nanban ~Tartare Style~
  1280 yen(税込)
  1/10
  Balsamic Vinegar Chicken Nanban ~Tartare Style~
  1280 yen(税込)
- Juicy and thick hamburger steak
  1480 yen(税込)
  1/10
  Juicy and thick hamburger steak
  1480 yen(税込)
- Tomato Chicken Steak
  1380 yen(税込)
  1/10
  Tomato Chicken Steak
  1380 yen(税込)
- Bone-in spare ribs stewed in red wine
  2800 yen(税込)
  1/10
  Bone-in spare ribs stewed in red wine
  2800 yen(税込)
【fish dishes】
- Octopus Carpaccio
  1200 yen(税込)
  1/10
  Octopus Carpaccio
  1200 yen(税込)
- Oysters sautéed in miso butter
  1280 yen(税込)
  1/10
  Oysters sautéed in miso butter
  1280 yen(税込)
- Herb Grilled White Fish with Lemon Tartar Sauce
  1000 yen(税込)
  1/10
  Herb Grilled White Fish with Lemon Tartar Sauce
  1000 yen(税込)
- Aquapazza
  1380 yen(税込)
  1/10
  Aquapazza
  1380 yen(税込)
- Thai Carpaccio
  1200 yen(税込)
  1/10
  Thai Carpaccio
  1200 yen(税込)
- Salmon Carappcio
  1200 yen(税込)
  1/10
  Salmon Carappcio
  1200 yen(税込)
【gratin】
- Shrimp and white sauce gratin
  1000 yen(税込)
  1/10
  Shrimp and white sauce gratin
  1000 yen(税込)
- Kisshoan's Tomato Gratin
  ¥ 750(税込)
  1/10
  Kisshoan's Tomato Gratin
  ¥ 750(税込)
【pasta】
- Clam and asparagus anchovy pasta
  1380 yen(税込)
  1/10
  Clam and asparagus anchovy pasta
  1380 yen(税込)
- Yuzu-scented mentaiko cream pasta
  1480 yen(税込)
  1/10
  Yuzu-scented mentaiko cream pasta
  1480 yen(税込)
- Concentrated carbonara
  1480 yen(税込)
  1/10
  Concentrated carbonara
  1480 yen(税込)
- meat sauce
  1280 yen(税込)
  1/10
  meat sauce
  1280 yen(税込)

【Appetizer】

Caprese with ripe tomatoes and mozzarella

Yuzu jelly cold appetizer

Refreshing marinated seasonal vegetables

Shrimp and avocado appetizer crackers

Prosciutto prepared in the style of yukhoe (Korean raw beef dish)

Edamame

Roasted Mixed Nuts

Assortment of prosciutto and cheese

【salad】

A classic! Prosciutto Caesar Salad

Colorful vegetable bagna cauda

【Fried food】

French fries

Basil-flavored fried chicken ~served with cheese sauce~

Prosciutto, shiso leaf, and cheese fries

Delicious broth fried daikon radish

Fried burdock root sticks

[Ajillo and other warm dishes]

Garlic ajillo with plump shrimp

Garlic edamame

【Meat dish】

Grilled Kumamoto beef fillet served with special Japanese sauce

Balsamic Vinegar Chicken Nanban ~Tartare Style~

Juicy and thick hamburger steak

Tomato Chicken Steak

Bone-in spare ribs stewed in red wine

【fish dishes】

Octopus Carpaccio

Oysters sautéed in miso butter

Herb Grilled White Fish with Lemon Tartar Sauce

Aquapazza

Thai Carpaccio

Salmon Carappcio

【gratin】

Shrimp and white sauce gratin

Kisshoan's Tomato Gratin

【pasta】

Clam and asparagus anchovy pasta

Yuzu-scented mentaiko cream pasta

Concentrated carbonara

meat sauce